Lemon Blueberry Cake

Lemon Chiffon Cake with Blueberry Coulis and Italian Meringue Buttercream

Decorated with teal pastel buttercream with a speckled look decorated with assorted pinks, yellow and teal piping, styled with pastel easter sprinkles and robbin eggs.

Cake Size: 6”

Cake Feeds 10 – 12

This cake is perfect for small parties or family meetings. 

Local Pickup Only on April 17th and 18th, from 9-3pm